BULLETIN OF THE
FUKUOKA AGRICULTURAL RESEARCH CENTRE
No26
CONTENTS
 
  1. A role of a agricultural cooperative and the farmer's reaction to the In-shop.
    SAEKI Takahiro, Hideto NAKAHARA and Keiya KITAJIMA
     
  2. Cost Reduction Measures Taken at Large-scale Collection and Shipment Facilities
    −Case of a Large-scale Collection and Shipment Facility (T) at the Yame Agricultural Cooperative of Fukuoka−

    KITAJIMA Keiya, Hideto NAKAHARA and Takahiro SAEKI
     
  3. Soybean Processing Using Enzymatic Treatment
    BABA Noriko and Tomohiro TSUTSUMI
  4. An Efficient Rice Variety Discrimination System Using Simple Sequence Repeat Markers
    ESHIMA Ayuko, Takuya WADA, Masao TSUBONE and Takefumi OGATA

  5. Production and Characterization of Interspecific Hybrids between Allium fistulosumL. and Allium schoenoprasum L
    UMEHARA Mikihisa, Takayuki SUEYOSHI, Katsumi SHIMOMURA, Keita HIRASHIMA, Mitsuya SHIMODA* and Takao NAKAHARA

  6. Influence of Livestock Feces Compost Molding on Nitrogen Mineralization
    ARAKI Masato, Tomizou YAMAMOTO, Futoshi KOYAMA and Yukie MIZDA

  7. Characteristics of Nitrogen Mineralization in Livestock Feces Composts in Fukuoka Prefecture
    ARAMAK Koichiro ,Tomizou YAMAMOTO, Futoshi KOYAMA,ToshiroWATANABE, Masato ARAKI and Yukie MITSUDA

  8. Determination of Indicator Traits for Selection of Highly Palatable Rice Cultivars Cooked Without Soaking
    TSUBONE Masao, Takuya WADA and Takefumi OGATA

  9. Change in Fruit Quality during the Harvesting Season and the Relationship between Fruit Quality and Temperature during Fruit Maturing Stage of the ‘AMAOU’ Strawberry Cultivar
    SATO Kimihiro and Nobuyuki KITAJIMA

  10. Effects of Forced Ventilation with Fan on Reduction of Inside Air Temperature in Greenhouse and Growth and Contents of Lycopene of Tomato Fruit.
    IDE Osamu, Tomoyuki MORIYAMA, Katsutoshi RYU and Koichiro OKU

  11. Varietal Differences in Nitrate Concentration among Fall Sowing Spinach Cultivars
    RYU Katsutoshi, Keiko INOUE, Tomoyuki MORIYAMA, Kouichirou OKU and Osamu IDE.

  12. Superovulation in Japanese Black Cow by a Single Subcutaneous Administration of FSH.
    (1) Changes in Concentration of Porcine FSH in Plasma and Superovulatory Response Following a Single Subcutaneous Administration of Porcine FSH with Aluminum Hydroxide Gel Suspension.

    ISOZAKI Yoshihiro, Sunao INADA, Kenichi ASADA, Tetsuya KOGA, Koji KIMURA, Hiroya KADOKAWA and Makoto HIRAKO.

  13. Activity of Survivability Vitrified Bovine Embryos Produced and Different of vitrification solution diluted in a Pig
    YAMAGUCHI Syouithirou and Tetsuya MURAKAMI

  14. Value of Steam Dried Tofu Cake as Feed for Layers
    FUKUHARA Eriko, Kea IKEDA, Tomokazu TSUKINO, Yusuke NISHIO, Kiyomi TAGUCHI

  15. Comparison of Accuracy Between Root Length Measurement Method and Germination Index Method for Determination of Compost Maturity.
    IKEDA Kae, Futoshi KOYAMA

  16. Cultivation method for stable production of paddy-rice with reduced chemical pesticides and fertilizers
    −Influence of the method of nitrogen fertilizer application and planting density on the yield and occurrence of disease and insect damage −

    SATO Hirokazu, Masato ARAKI, Yoshiteru KAWAMURA, Akiko ISHITSUKA, Yusuke FUKUSHIMA and Takuji INOUE

  17. Suitable Quantity of Basal Dressing Using an Organic Combination of Manure to Secure Stable Shipment from January to February in the Early-season Culture of 'AMAOU' Strawberries in Fukuoka Prefecture
    MIZUKAMI Koji and ODAHARA Koji

  18. Training Method for Improving the Yield and the Greenness of Asparagus Spears in Semi-forcing Culture
    MIZUKAMI Koji and ODAHARA Koji

  19. Technique of Efficiently Fertilizer Application in Tea Field that Adjusts to Environment and Yame Tea Field
    (1).Fertilizer Application Ratio of Each Time and Suitable Concentration of Inorganic Nitrogen in the Soil forProduction of High-quality Sencha with Nitrogen Application 50kg per 10a Level in Tea Fieldfor Sencha

    SAKAIDATeruki and Tetsuya YOSHIOKA