BULLETIN　OF　THE

FUKUOKA　AGRICULTURAL　RESEARCH　CENTER

No．31

CONTENTS

　

1. Single-Nucleotide Polymorphism for Differentiating between the Rice Cultivars of Fukuoka Prefecture and Major Cultivars of Japan
   WADA Takuya, Ayuko ESHIMA, Chiharu HIRATA, Masao TSUBONE, Takashi INOUE　and Takefumi OGATA
   
   
2. Discrimination of Wheat （Triticum aestivum L.） Cultivar ‘CHIKUSHI-W2’ Using SSR Markers
   TAKATA Kinuko, Hiroomi KAI, Morihiro TSUKAZAKI and Takahide BABA
   　
   
3. Relationship between Soybean Seed Germination Capacity and Storage Conditions
   UCHIKAWA Osamu, Kohei TANAKA, Tetsuya IWABUCHI, Masayuki MIYAZAKI, and Tomoya HIRATA
   
   
4. Method for Evaluation of Earliness and Continuous Flower Bud Emergence in Strawberry Seedlings
   HIRATA Chiharu, Yasushi SHIBATO, Takao KATAYAMA, Katsunori MIYAHARA and Keita HIRASHIMA　
   
   
5. Effects of Position of Lower Cultivation Bench of Hinadan Two-step Elevated Bench on Workability, Yield and Quality in‘AMAOU’Strawberry Cultivation
   INOUE Keiko, Nobuyuki KITAJIMA and Kimihiro SATOU
   
   
6. Development of a Hammock-type Package for Strawberries
   （1） Damage-prevention Effect of the Hammock-type Package
   BABA Noriko, Ayuko ESHIMA, Takaya OOISHI, Takayasu ORINO, Masahiko KURUMA,
   Seigo YASUTAKE, Yoshitada MIYAZAKI, Masaru KABASHIMA and Kentaro WATANABE
   
   
7. Development of Hammock-type Packages for Strawberries
   （2） Improvement of Permeability
   ESHIMA Ayuko, Noriko BABA, Takaya OOISHI and Takayasu ORINO
   
   
8. Effects of Insecticides on Frankliniella intonsa （Trybom） Collected from Strawberry Greenhouses in Fukuoka Prefecture
   YANAGITA Hirotsugu and Shigeki MORITA　
   
   
9. Development of Basal Stem Heating System Using an Electric Heating Wire and Effects of Temperature on Growth and Yield of Eggplants in Forcing Culture
   OKU Koichiro, Tomoyuki MORIYAMA, Hajime FUSHIHARA, Mitsuteru KOGUMA,
   Osamu IDE and Katsutoshi RYU　
   
   
10. Effects of Granular Pesticides on Predatory Mite, Amblyseius swirskii Athias-Henriot
    MORITA Shigeki and Hirotsugu YANAGITA　
    
    
11. Discrimination of Chrysanthemum Cultivars “Yukihime”, “Tsukihime”, “Shuka” and “Natsubiyori” bred at the Fukuoka Agricultural Research Center by Retrotransposon DNA Markers
    HIRASHIMA Keita and Kazunao SAEKI　
    
    
12. Effects of Seedless with Protect against Cross Pollination on Physiological Fruit Drop and Fruit Quality of Japanese Persimmon （Diospyros kaki Thunb.） Cultivar ‘Fuyu’
    USHIJIMA Kosaku, Hiroyuki FUJISHIMA and Kazuya MATSUDA　
    
    
13. Degree of Ripeness and Sugar Composition in Fig Cultivar ‘Toyomitsuhime’
    TSUKAZAKI Morohiro, Ayuko ESHIMA, Naoko NORIMURA and Noriko BABA
    
    
14. Alleviative Effects of Rain Protected Culture on Late Frost Damage in the Kiwifruit （Actinidia chinensis Planch.） Cultivar‘Rainbow Red’
    FUJISHIMA Hiroyuki, Kazunori MATSUMOTO and Kosaku USHIJIMA　
    
    
15. Covering Method in Severe Shading Tea Field for High Quality and High Profits of Second Crop of Tea Production
    SAKAIDA Teruki, Tetsuya YOSHIOKA, Kentaro NAKAZONO and Jyuichi NITABARU　
    
    
16. Effect of Mixing Ratio of Barley Shochu Post-distillation Sludge on the TMR Silages using Whole Crop Rice Silage for Lactation Production
    MORINAGA Yuiko, Tsuyoshi OHTA, Kohei KITAZAKI, Taketoshi UMEDA
    and Takeshi BABA
    
    
17. Feed Intake during the Raising Period and Roughage Rate during the
    Fattening Period Affects Growth Performance and Meat Quality of
    Cross-bred Steers Fed Milk-replacer Intensively during the Nursing Period
    ASAOKA Sohei, Sunao INADA, Takeshi HAYASHI, Yoshihiro ISOZAKI, Tsugumitsu KAMORI
    and Akira SAITO